Chocolate Cream Heaven

It was time to get back to our Summer of Pie. So this week Harry, Kate and I made this chocolate cream pie.  It was pretty easy.  The hardest part was waiting the 8 hours for it to chill:)  I used Scharffen Berger bittersweet chocolate as I really think that good quality chocolate makes a huge difference in recipes like this.  But honestly, it might have been too good for Harry.  It was very rich and dark and Kate and I loved it.  But Harry thought it was "a little too chocolatey."  Men!  Don't they know nothing is too chocolatey?!!!  Actually, a small piece of this is plenty.

{I always want to take my time and style/prep the food photos I post but my kids are standing there with drooling mouths waiting to eat and I get flustered and rushed. One of these days, I am going to get better at food styling and photography.  It is a goal of mine}

So far we have made apple (Dave and Kate), key lime (me and Harry), cherry (Will and Dave), blueberry (me and Dave) and chocolate cream pie (Me, Harry and Kate).  I think Dave wants to make rhubarb and I am not sure what else we'll do.  We only have a few weeks left until school starts.